Land Suitability Analysis of Coffee (Coffea arabica), Pineapple (Ananas comosus) and Mango (Mangifera indica) for Sustainable Agriculture and Food Security in Burkina Faso, West Africa
Land suitability assessment is critical for sustainable agricultural planning, especially in Burkina Faso’s Sudano-Sahelian zone, where soil deterioration and nutrient deficits limit perennial crop development. Pineapple, coffee, and mango are commercially attractive crops that have the potential to diversify rural livelihoods and increase food security. The objective of this study is to evaluate the land […]
