Tourism destinations are a product of the ‘brand personality’ of the space and depend on the cultural influence and collective consciousness. The tourists look for the emotional connection with the destination and re-imagine the self as part of larger community. Thus people’s choice of travelling gets influenced by the representation of the landscape on the […]
This research aims to determine the effect of training and human resource development on improving employee performance with work motivation as an intervening variable at CIMB Niaga Kediri Branch. This research uses quantitative research methods because the research data is in the form of numbers and analyzed using statistics and meets scientific principles, namely concrete, […]
This research is entitled Analyzing Students’Translation Works on Indonesian Prepositional Phrases into English. Prepositional phrases are phrases that contain prepositions with nouns or nominal phrases, or prepositional phrases. The aims of this research are (1) to describe prepositional phrases in Indonesian as the Source Language and their translation into English, and (2) to analyze the […]
Marang, known for its distinctive flavor and texture, is a tropical fruit hailing from Southeast Asia, featuring sweet, custard-like flesh and a fragrant scent. This study aimed to create Marang seed (Artocarpus odoratissimus) flour and cookies, establishing the optimal ingredient ratios to deliver a delightful flavor. Employing both quantitative and qualitative approaches, this research enlisted […]
This research studies about directive speech act in WhatsApp (WA) messengers. The objectives of the research is to describe the type of directive speech act. This research is descriptive qualitative research. The subject of this research is the chat online via WhatsApp. The data were analyzed by qualitative descriptive technique which resulted in descriptive, data […]
This research seeks to investigate the implementation of Knowledge Management (KM) in PT. Waskita Karya (Persero) Tbk. Through digitalization, organizations are attempting to operate effectively and efficiently to enhance their performance on a consistent basis. Moreover, this era of digitalization stimulates the rapid cycle of performance enhancement and innovation. For this acceleration to be successful, […]
Foods are exposing to infection with different types of pathogenic bacteria and fungi, and the emergence of many epidemics and cases of food poisoning in various regions of the world, particularly in developing countries. The article includes, causes of food disease, which is happening as a result of eating toxic substances with food that may […]
We present an aggregation of the causal identifiability solutions techniques and their assumptions as advanced in extant literatures with datasets of odd origins, which do not necessarily conform to the independent and identically distributed (i.i.d) dataset, multinomial datasets and the Gaussian datasets settings; alongside their concomitant assumptions. The transformation process in data generation can sometimes […]
Serious pandemic of COVID -19 a highly contagious respiratory disease caused by the Severe Acute Respiratory Syndrome Corona Virus 2, which was first discovered in December 2019 in the city of Wuhan. This highly infective SARS-CoV-2 virus is spreading from person to person through close contact, and the common symptoms include fever, cough and shortness […]
Background: Undernutrition is most critical health challenges facing society today, not just in terms of health, but also health care expense. Several studies have revealed that college students often have bad eating habits. Students typically consume less fruits and vegetables per day and report a high intake of high-fat, high-calorie items. Aims: The purpose of […]
