Entries by Admin Ijcsrr

Balinese Lexicons on Gamelan Musical Orchestra

Ecolinguistics study concerned with the use of language and its environment. The existence of words or lexicons in the use by the speakers is due to the needs of the speakers of the language. The developments in technology have resulted in the disappearance of several previously existing lexicons, and new lexicons have emerged, resulting in […]

Maxillary Second Molar: An Unconventional C-shaped Canal Configuration – A Case Report

Understanding the plethora of potential canal configurations is crucial for successful endodontic treatment, as it allows for optimal preparation of the canals by accounting for any deviations from the norm. This case highlights the rare occurrence of a C-shaped canal configuration found in a maxillary second molar, with a reported occurrence rate of only 3.8%. […]

The Influence of Education, Training, and Leadership on Employee Careers with Motivation as an Intervening Variable at the Department of Social Affairs, Women’s Empowerment and Child Protection, as well as Community and Village Empowerment in Balangan Regency

One crucial factor in human resource management is employee career development. The significance of the human resources role in achieving organizational goals must be balanced and supported by clear career paths to motivate employees to deliver excellent work performance for the advancement of the organization, considering factors such as education level, work experience, competence, commitment, […]

The Migration of Organic Chlorine Pesticide Residues in the Composition of the Soil Samples from Mirzaabad, Gulistan and Boyovut Districts of Syrdarya Region

The thin layer chromatography gas chromatography ECD detector was employed to evaluate soil samples and wheat stalks collected during the spring season for the presence of chlorine organic pesticides, namely DDT, DDE, DDD, HCH alpha, and gamma isomers. The study revealed that the uppermost concentration of pesticides is constrained within the depth interval of 0–10(20) […]

The Determination of Mycotoxins in the Composition of Walnut (Juglans Regia L.) Fruits Cultivated in Different Geographical Regions of Uzbekistan by High–Performance Liquid Chromatography Method and Their Comparative Analysis

Mycotoxins are secondary metabolites produced by various fungi and are known to have significant adverse effects on human and animal health. If food products are contaminated with mycotoxins, their toxicity can cause various diseases. In this scientific research work, residual mycotoxins in nutrients were combined with liquid–liquid extraction (LLE) and analyzed through the use of […]

Use of Chicken Eggshell Powder to Improve Calcium Content in Egg-Milk Pudding as a Food to Prevent Stunting and its Sensory Acceptability

Chicken eggshell powder has a high calcium content. Eggshells, which were formerly thought of as waste food, can be added to egg-milk pudding and produce a nutritious food high in calcium to prevent stunting. This research aims to determine the proper amount of chicken eggshell powder in addition to the characteristics of egg-milk pudding and […]

Village Revitalization: A Priority for Creative Tourism Attraction Design in Celuk

This study emphasizes the importance of studies in the readiness of Celuk Village as a tourist village related to the priority of developing creative tourism attractions based on its creative tourism potential, this research uses a qualitative approach through observation, interviews and surveys which are then analyzed using the Analysis Hierarchy Process (AHP). The results […]

Type of Tourism Attraction and Revisit Intention of Female Traveller

This research was conducted with the aim of gathering information on the motivations of female tourists to make repeat visits to Yogyakarta. Women were chosen as respondents because women are considered to have maturity and make better decisions in their families, as well in tourism activities. The research was conducted using a non-probability sampling model […]