Noodles have been a staple dish in Asia since ancient times, taking numerous shapes and forms. Presentation, texture, eating quality, and cooking qualities are all factors that influence its quality. Noodles can be made using either traditional or extrusion methods. Pasta extruders are modern machines that create pasta in a variety of shapes. Xanthan gum […]
Using YouTube videos in English learning has become popular in recent years. This study investigates the impact of YouTube videos on EFL juniors’ listening skill at Nguyen Tat Thanh University, Vietnam. It contributes to improving students’ listening skill. The paper conducts a mixed-method approach, including a quantitative survey on eighty juniors and a qualitative in-depth […]
PT Gunung Raja Paksi faces significant challenges in maintaining profitability, which impacts its overall financial health. Key risk factors include the volatility of raw material prices, intense competition within the steel industry, and economic downturns. Fluctuations in raw material prices affect production costs and profit margins. Rising raw material costs can squeeze margins unless passed […]
This research was carried out to determine the effect of Electronic Card Payment, Household Consumption, and Isomorphism on VAT Revenue with VAT Incentives as a moderating variable. This research uses associative research. The location of this research was carried out in the service area of the Palembang Ilir Barat Pratama Tax Service Office with 392 […]
This study explores financial literacy, behavior and preparedness of Millennials and Generation Z in Indonesia, focus on understanding how those three factors interact with job status income usage, debt management and digital engagement. The increasing dependency on digital financial tools is also underlined, this research purposes to assess the extending younger generation are prepared to […]
Obesity and climate change consist of two major problems which have severe economic, environmental, social and health impacts all over the world. Mediterranean diet used to be the traditional diet in Mediterranean region with many nutritious and health benefits and low environmental impacts. However, it has been replaced nowadays with the western diet or other […]
This study aims to evaluate trace mineral and nucleotide supplementation in concentrate feed containing Moringa leaf flour on the consumption and nutritional digestibility of late pregnant goats. This research was carried out at the Feed Chemistry Laboratory and Field Laboratory, Faculty of Animal Husbandry, Marine Fisheries, Undana for 3 months. The livestock used in this […]
This research discusses the ministry of SOE’s plan to take strategic steps by combining several companies in the construction sector. One of the companies that will be merged is PT. Pembangunan Perumahan Tbk and PT. Wijaya Karya Tbk. This research uses qualitative methods by using secondary data sources. This research begins by consolidating the financial […]
BSF (Black Soldier Fly) maggot cultivation is an alternative organic waste management that is growing rapidly in the city of Bandung. This research aims to design a business ecosystem map for the BSF maggot cultivation industry in Bandung City. The method used is business ecosystem mapping with a qualitative approach modified by Zheng Ma. The […]
This study examines the forms of community participation in preventing stunting in Balubur Limbangan District, Garut Regency, Indonesia, which is one of the areas with high stunting cases. In 2023, stunting cases in this district increased by 34.3%, with the four highest villages being Ciwangi, Pangeureunan, Neglasari, and Surabaya. The research method uses a qualitative […]
