It is time for people to realize what happens to a society when it fails to invest in social relations and the need imposed by history to again make social capital the focus of our interests. We must understand that social capital cannot be replaced by economic capital. A good society is always the precondition […]
Locomotive syndrome is also known as “Locomo” and exercise organ syndrome. This disorder refers to disability resulting from daily physical activity, such as standing or sitting. The term Locomo appears to be used only in Japan. Interestingly, Locomo has been observed in cases in which motor function is impaired due to disorders of peripheral bones, […]
The Plants under study were extracted by different solvents with increasing in polarity , petroleum ether, ethyl acetate and methanol extracts of some medicinal plants (Glinus lotodios (seeds), Eclipta alba (whole plant) and Ethulia conyzoides (Aerial parts) commonly used to treat a variety of ailments. And investigated for their antibacterial activity against four standard bacterial […]
The term “transition” comprises the various important physiological, metabolic and nutritional changes occurring in this time period. It is a turning point in the productive cycle of the cattle from one lactation to the next. These changes with their management are of great significance are closely associated to lactation performance, nutritional status, postpartum diseases and […]
The article presents a description of “The Influence and Benefits of Technology as a Strategy in Organizations.” Technology is considered as a competitive advantage, which allows organizations to benefit, this technology means that these companies can maintain themselves and acquire a position interesting within the market, now organizations are interested in the acquisition of technology, […]
The physical and chemical characterization of the oil and almond from sacha inchi seed (Plukenetia volubilis), grown in the Guamuez Valley, Department of Putumayo, Colombia was conducted. The whole almond and free fats free from sacha inchi has a high content of oil, protein and essential amino acids, except lysine and tryptophan. The oil extracted […]
